Our non-chemical water technology improves water quality, reduces total dissolved solids, and provides a return on your investment in both crop yields and cost savings within the first season.
USE LESS WATER – because both soil & plants will absorb water better, resulting in less pooling, less run-off & less evapo-transpiration..
GET BETTER YIELDS – (Defined as “better volume, better taste & longer shelf life”) because more nutrients are dissolved into the water and then absorbed into the plant.
INCUR LOWER COSTS – because less water is used (and less electricity is needed to pump the lower viscosity water); less fertilizer is used; harvests come earlier; & irrigation equipment maintenance costs are lower (from less scaling).